Restaurant Raben Cham

Tradition of Swiss cuisine

The Restaurant Raben has been a place of traditional Swiss cuisine, a meeting place for the people of Cham and a place of enjoyment for four centuries. We provide an experience for all your senses.

We look forward to your visit.

Andreas Müller

Your head chef

Lunch menu

Our classics

Liberli

Sautéed veal liver with onion and herb jus, served with buttered rösti

Schweinshaxe

Pork knuckle 400g braised in beer Spaetzli, vegetable garnish

Lamm-Kotletten

Lamb chops, rosemary jus roast potatoes, vegetable garnish

Reservation

Book a table

Bookings are only considered definitive once we have confirmed them.

Celebrations

Premises

Historic lounge

Space for 55
people.

Conservatory

Space for 35
people.

Bistro

Space for 35
people.

Garden terrace

Space for 35
people.

Banquets

For banquets of 25 people or more